Ghar ka khanna swad ke sath. Learn this delicious gobi ki sabji and share it with your loved ones. You will definetiely get praised by your family members. Do let us know in the comment section.
- 3 nos potatoes ( finely chopped with skin)
- 500 gms cauliflower ( big one)
- 2 nos onions
- 4 nos tomatoes
- 4-5 green chillies
- Big inch of ginger
- 10-12 garlic cloves ( optional)
- 4 tbsp oil.
- 1/4 tsp Aniseed
- 1/2 tsp jeera
- 2-3 black pepper
- 2-3 cloves
- Gravy paste
- 1 tsp sugar
- 1 tsp kasuri meethi
- coriander ( finely chopped)
FOR CURD PASTE:
- 1/2 cup curd
- 1/4 tsp black salt
- 1 tbsp Red chilli powder
- salt to taste
- 1/2 tsp turmeric
- 2 tsp cumin -coriander powder
- 1 tbsp desiccated coconut
- kitchen king masala
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Whether you are a pro or an amateur in cooking, it is always best to take some expert guidance who can hone your cooking skillet, and learning from an expert who has a vast experience in this field adds a feather on the cap.
Swad provides 65 different types of cookery courses for the food enthusiast. We also have USA & Government-certified short term & long term diploma courses for food entrepreneurs.
Swad Cooking Institute
413, Marvella Business Hub, Near Rajhans Multiplex,
Opp Pal RTO, Pal,
Surat, Gujarat 395009,
+91 9712307070 / 8460807070
Online Workshops : https://www.swadcooking.com
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The Cooking Journey was started in 1997 by Sneha Thakkar with a simple passion for cooking, is now a renowned culinary expert chef who is commended for her 20 years of unbeatable experience and expertise. She founded the SWAD cooking institute, located at pal, Surat which provides hands-on practice and home chef training to all the enthusiast who likes to cook and stands as one-stop solution for all food concern.