Shahi & Avadhi Style Punjabi

✅ 15 Recipes ✅ Lifetime access ✅ HD videos✅ Detailed PDF notes ✅ Doubt solving over phone

Details

Workshop Description:
In this workshop, you will learn perfect restaurant-style Punjabi Cuisine which includes perfect gravies, Paper Technique Pulav, Rumali Roti and much more.

Requirements:
Measuring Equipment
Butter Paper
OTG
Wok

Who is this course for?
This workshop is for the ones who would like to make restaurant style perfect Punjabi recipes at home.

How does this online class work?
After enrolling in this class, one will have to watch the provided videos and make notes while going through the recipe PDF. Once, you are done with watching and feel that your concept is clear, you need to start trying out the recipes as soon as possible. Once done, and you feel doubts at any point about your recipe, you can drop a voice message on WhatsApp on our kitchen query.

What will you learn?
Punjabi Cuisine(Shahi & Avadhi Style)

✅ Punjabi Paste
1) Red Paste
2) White paste
3) Brown paste

✅ Main Recipes
1) Shahi Kundan
2) Shahi Patiyala Paneer
3) Amritsari Paneer Laziz
4) Yakkhani Paneer
5) Amritsari Tava Sabji
6) Shahi Divani Handi
7) Mushroom Avadhi
8) Avadh Munglai
9) Punjabi Kadhi
10) Dum Pulav
11) Rumali Roti
12) Lachcha Paratha
13) Makke Di Roti
14) Sarson Da Saag
15) Kashmiri Dum Aloo
Bonus Recipes (For Idea)
17) Nihari Paratha


Curriculum

The Cooking Journey was started in 1997 by Sneha Thakkar with a simple passion for cooking, is now a renowned culinary expert chef who is commended for her 20 years of unbeatable experience and expertise. She founded the SWAD cooking institute, located at pal, Surat that provides hands-on practice and home chef training to all the enthusiast who likes to cook and stands as one-stop solution for all food concern.

413, 4th Floor
Marvella business hub
OPP Pal RTO, Pal
Surat - 395009
Gujarat, India