✅ 10 recipes ✅ HD Videos ✅ Detailed PDF Notes ✅ Lifetime access✅ Doubt solving over the phone
In this workshop, you will learn making basic cakes from scratch. You will also be taught baking with OTG, Microwave Convection and in Pressure Cooker and icing/frosting techniques with detailed tips and tricks. This class could be your first step towards owning a cake business.
Who is this course for?
This workshop is for the ones who would love to start their cake baking training from the very basics and then start their own small baking business.
How does this online class work?
After enrolling in this class, one will have to watch the provided videos and make notes while going through the recipe PDF. Once, you are done with watching and feel that your concept is clear, you need to start trying out the recipes as soon as possible. Once done, and you feel doubts at any point about your recipe, you can drop a voice message on WhatsApp on our kitchen query.
What will you learn?
Bake the world a better place!
Covers Basic to Advanced Skills
1) Vanilla Sponge
2) Chocolate Sponge
3) Marble Mix Fruit Sponge
1) Black Forest Cake (Theme Based)
2) Basic Black Forest Cake (Bonus)
3) Chocolate Truffle Cake (Caramel Garnishing)
4) Mix Fruit Dome Cake (Glaze Cake)
5) Flower Cake (Checkerboard Cake)
6) Center Filling Apple Glaze Cake
7) Strawberry Muffins
8) Chocolate Muffins
9) Vanilla Muffins
10) Marie Cake (Instant Cake)
1) Icing & Frosting
2) Flower Technique
3) Leaf Petals
4) Border Technique
5) Nozzle Technique
5) Cake Layering
6) Fondant Articles (Theme Based)
7) Tips on Beating Techniques
8) Glazing Technique
9) Fruit Garnish Technique
10) Checkerboard Technique
11) Center Filling Technique
The Cooking Journey was started in 1997 by Sneha Thakkar with a simple passion for cooking, is now a renowned culinary expert chef who is commended for her 20 years of unbeatable experience and expertise. She founded the SWAD cooking institute, located at pal, Surat that provides hands-on practice and home chef training to all the enthusiast who likes to cook and stands as one-stop solution for all food concern.