Variety of Achar & Murabba

✅ Pre-recorded videos ✅ HD videos ✅ Detailed PDF notes ✅ Doubt solving over the phone ✅ Lifetime access

Details

✅ Pre-recorded videos
✅ Lifetime Access on Application
✅ Doubt Solving over the phone

What will you learn?
1. Gujarati Methiya Keri Achar
2. Traditional Mango Achar 
3. Gol Keri Achar 
4. Maharashtrian Mango Achar 
5. Chana Methi Achar
6. Adrak lehsun achar
7. Punjabi Mango Achar 
8. Andhra Style Mango Achar 
9. Rajasthani Garlic Achar 
10. Dabda Mango 
11. Instant Mango achar 
12. Vaghariya Keri 
13. Spicy Lemon Pickle
14. Sweet Lemon Pickle 
15. Kair Achar
16. Mix Veg Pickle 
17. Red chilli Pickle
18. Vadhvani Marcha 
19. Stuffed Mirchi 
20. Amla Murabba
21. Amla Pickle 
22. Spicy Chunda

Bonus Recipes ( Only Recipe PDF )
23. Panichu Achar
24. Paniwala Achar 
25. Tomato Pickle 
26. Berr ka Achar
27. Traditional Gunda Achar


Curriculum

The Cooking Journey was started in 1997 by Sneha Thakkar with a simple passion for cooking, is now a renowned culinary expert chef who is commended for her 20 years of unbeatable experience and expertise. She founded the SWAD cooking institute, located at pal, Surat that provides hands-on practice and home chef training to all the enthusiast who likes to cook and stands as one-stop solution for all food concern.

413, 4th Floor
Marvella business hub
OPP Pal RTO, Pal
Surat - 395009
Gujarat, India