All in One Bakery & Confectionery Certified Workshop (Level 1)

✅ Start Baking Start Earning ✅ Certified Course ✅ 50 Recipes ✅ HD Videos & PDF Notes

  • 7 courses pack
  • 2280 minutes of content
  • 3215+ students
  • Valid for 30 Days
Ratings
15
Language

Hindi

Details

Certified Professional bakery online workshop

START BAKING, START EARNING!
One stop solution for all your baking problems!
Ask the expert!

Recipes Included (50 Recipes)

3 types of designer cake
1. Tiger Print Cake (flavour Choco cassata)
2. Doll Cake (Red velvet cake with flower technique)
3. Open Flower Basket (Belgium Chocolate)

Belgian Chocolate
4. Blue Berry Blast

Exotic Flavour Center filling cupcake
5. Dulce De Leche Cupcake
6. Ferrero Rocher Cupcake
7. Rainbow Cupcake

Swiss Roll
8. Pink strawberry Swiss Roll
9. Rasmalai Swiss Roll
10. Cookies and Cream Twist Swiss Roll

Exclusive Jar Dessert
11. Choco Snickers Jar Dessert
12. Trifle Jam Jar Dessert
13. Classic Kiwi Jar Dessert

Doughnuts
14. Double Chocolate Crunch

Cakesicles
15. Pistachio Delight

Brownie
16. Pie Brownie

Video Recipes:
Classic Cakes
Sponges ( 3 Types )
Vanilla, Chocolate & Marble Mix Fruit Sponge
Cakes
17. Black Forest Cake (Theme Based)
18. Basic Black Forest Cake (Bonus)
19. Chocolate Truffle Cake (Caramel Garnishing)
20. Mix Fruit Dome Cake (Glaze Cake)
21. Flower Cake (Checkerboard Cake)
22. Center Filling Apple Glaze Cake
23. Strawberry Muffins
24. Chocolate Muffins
25. Vanilla Muffins
26. Marie Cake (Instant Cake)

Choco Lava & Brownie Online Class
27. Choco Lava Cake ( Eggless )
28. Ragi Coco Mud Brownie ( Eggless )
29. Choco Walnut Sizzling Brownie ( Eggless )
30. Rave Choco Cake With Firni Frosting
31. Rava Appe (Bonus)
32. Chocolate Truffle (bonus)

Doughnuts Online Class
33. Real Chocolate
34. Strawberry
35. American Spicy Doughnuts With Pesto Filling

Cakesicle Online Class
36. Red velvet cakesicles
37. Chocolate cakesicles
38. Oreo cakesicles

Swiss & Belgian Chocolate Online Class
39. Ferrero Rocher
40. Raffaello
41. 5 Star
42. Marzipan
43. Italian Truffle
44. Hazelnut Cracker
45. Gianduja
46. Pistachio
47. Brownie Bomb
48. Almond Rond
49. Chocolate Making Introduction ( Bonus )
50. Chocolate Ganache ( Bonus )

Bring on all your bakery doubts and get them solved under one roof
Become a bakery pro with Swad

To book your seat call on 97123-07070 or 8469807070


Students' feedback

5.0

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about 1 month ago

about 1 month ago

The Best class. Teaching is awesome 👌

about 2 months ago

about 2 months ago

about 2 months ago

nice